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Salmon with Asparagus
Dining In Other Islands
Corsairs Beach Bar
Great Harbour, Jost Van Dyke
Corsairs Beach Bar
8:30am until late
Tel: (284) 495-9294
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Breakfast $8-$13, Lunch $10-$16, Dinner $20-$35, Visa/MC, Reservations preferred
Corsairs logo
Great food, Great drinks, Harbour's coolest #1 Beach Bar, Restaurant and Gift Shop. Join us in a relaxing and laid-back atmosphere that all the tourists rave about.

We serve breakfast, lunch and old-world Mediterranean dinners.

Specialties: Fresh lobster, fresh fish, gourmet pizza, pasta dishes, and award winning nightly specials.

Absinthe / Martini Bar.

Sushi 24-hours notice.

Soggy Dollar & Sandcastle
White Bay, Jost Van Dyke
Soggy Dollar & Sandcastle
Breakfast 9am-10am, Bar Lunch 11am-3pm; Dinner from 6:30pm
Tel: (284) 495-9888; VHF CH.16
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Breakfast $5-$10, Lunch $8-$15, Dinner $24-$35, Visa/MC, Walk-ins welcome
Beach at Soggy Dollar bar
At White Bay, Jost Van Dyke. Enjoy breakfast, lunch and dinner daily in our open-air beachfront restaurant on beautiful White Bay.

Lunch: At the Soggy Dollar Bar (birthplace of the "Painkiller"). Burgers, Fish Sandwich, Conch Fritters, Roti and many other favorites.

Dinner: In the beachfront dining room: Casually elegant, candlelit dining, featuring the best of American and Caribbean cuisine.

Our small and ever changing menu includes the freshest ingredients, homemade soups, sauces and decadent desserts.

Foxy's Bar & Restaurant
Jost Van Dyke
Foxy's Bar & Restaurant
Lunch 11:00am-3:30pm, Dinner 6:30pm-9pm
Tel: (284) 495-9258; VHF CH.16
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Lunch $10-$16,Dinner $23-$32, Visa/MC, Reservations: yes, in season
Foxy's Bar logo
With swaying palms and hammocks, wattled
walls and thatched ceilings, and mementos left by visitors from around the globe, Foxy's Tamarind Bar and Restaurant is the picture perfect beach hangout.

Foxy's is renowned for fresh local lobster, innovative preparations of fish that comes right off our own boat, and of course our world famous Barbecue Buffet
on Friday and Saturday.

Happy Hour bar snacks.

Live music Thursday, Friday and Saturday in season and every night's a party.

Open seven days a week.

Foxy's Taboo
Diamond Cay, Jost Van Dyke
Foxy's Taboo
Lunch 11am-3:30pm, Dinner 6:30pm-9:30pm
Tel: (284) 340-9258; VHF CH.16
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Lunch $8-$16; Dinner $18-35, Visa/MC, Reservations highly suggested for dinner
Foxy's Taboo logo
Located at Diamond Cay Marina, at the East End of Jost Van Dyke, Foxy's Taboo offers 'Al Fresco' dining on the deck and serving light-hearted mediterranean fare with flare.

Lunch: Chicken, Lamb, Steak & Shrimp Kabobs & assorted Salads, Veggie Pitas, Pizzas.

Appetizers: Hummus, Salsa, Eggplant Cheesecake.

Dinner: Tenderloin Steaks, Fresh Fish as you like it, Coconut Rum Shrimp, Strawberry Chicken, as well as a delicious selection of kabobs.
Closed Monday evenings.

Pusser's Marina Cay
Marina Cay
Pusser's Marina Cay
Open 11am-10pm
Tel: (284) 494-2174
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Lunch $6.50-$38, AmEx/Visa/MC, Reservations recommended
Aireal view of Pussers Marnia Cay
The free ferry picks you up at Trellis Bay near the airport for the 10 minute ride to this great on-the-beach restaurant of this exotic little island with its big, blue lagoon. 

Come early to snorkel the reef.  Stay for a fun-filled "Happy Hour" followed by a scrumptious dinner on the beach.

Lunch: A wide selection of appetizers, Fresh Fish, Roti and Sandwiches – including Lobster!

Dinner: Lobster and a medley of Caribbean seafood, American grill and chef's specials at sensible prices at our "on-the-beach" restaurant by Chef Tyron Daniel who's been preparing some of the Caribbean's
best food for more than 10 years at this location.

Anegada Reef Hotel
Setting Point, Anegada
Open 7 Days, Breakfast 8:30am-10am; Lunch 12:30pm-2pm; Dinner 7:30pm
Tel: (284) 495-8002
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$15-$52, Visa/MC, Reserve dinner by 4pm
Anegada Reef Hotel logo
Fresh out of the water, Grilled Lobster on
the beach. Dine under the stars. Dance in
the sand.

Breakfast: Full English Breakfast, Lobster Omelette.

Lunch: Homemade Soups, Burgers, Lobster Salad & other Salads, Sandwiches.

Dinner: Fresh Grilled Lobster, Shrimp, Fish, Strip Steak, Pork Baby Back Ribs, Lamb Loin Chops, BBQ Chicken, Vegetarian and children's menu available.

Desserts: Homemade Chocolate Cake, Key Lime Pie & more.
Selection of Wines & Liqueurs

Neptune's Treasure
Bender's Bay, Anegada
8am-10am, Dinner 7pm
Tel: 495-9439; VHF CH.16
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Dinner $18-46, Visa/MC, Reserve dinner by 4pm
Neptune's Treasure logo
Located directly on the harbour, Neptune's Treasure catches its seafood aboard its own boats. Caribbean cuisine the way it ought to be.

Appetizers: Jerk Beef Short Ribs, Coconut Cracked Conch, Smoked Marlin Pate, Gazpacho, Lettuce Wedge Salad.

Entrées: Fresh Swordfish, Tuna, Mahi Mahi, Lobster and Catch of the Day. Duck Breast in Port Wine Reduction, Curry-Rubbed Pork Loin, Pan-Sauteed Fresh Ginger Chicken.

WHISTLING PINES
Setting Point
Lunch 11am-2pm; Dinner 6pm
Tel: (284) 495-9521
N/A
$11-$50, Visa / MC, Reserve Dinner by 4:30pm
Stunning sea views from an open dining pavilion surrounded by swaying and "whistling" pines. Casual dining including daily local specials, friendly service and a tropical bar hutch with Caribbean charm.
Happy hour daily 5pm-6:30pm


Appetizer: Conch Friters, Lobster Fritters, Chicken Wings and Crabcakes.

Entrées: Lobster Salad, Fish Burgers, Beef Burgers, Babyback Ribs, Lobster, Grouper, T-bone steaks and Seafood Alfredo.


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